Promotes liver health by effectively stimulating bile production, which plays a key role in maintaining a healthy liver.
The artichoke, known for its fleshy leaves and tender heart, is a vegetable mainly cultivated in Mediterranean regions.
With about 25% of adults experiencing minor liver disorders, artichoke, thanks to its cynarin content, a bioactive compound, offers support by promoting bile production and providing hepatoprotective properties.
Consumed since ancient times, artichoke is renowned for its benefits on liver health and its role in digestion.
Consumed since ancient times, artichoke was considered a luxury dish, valued for its medicinal properties.
⚠️ SIDE EFFECTS AND CONTRAINDICATIONS
Not recommended in cases of biliary tract obstruction.
💚 INGREDIENT FOUND IN OUR GUMMIES: